by Janet
(Idaho)
Been using wheat in daily meals for years.
A few ways I've come up with.....
- Creamy wheat cereal with butter n' honey
- Cracked wheat cooked for cereal and other uses
- Italian lentil wheat stew
- Wheat chili
- Golden wheat patties (even my meat loving men like these)
- Whole wheat crepes
- Wheat 'sausage' patties
- Wheat muffins
- Meatballs in sauce (uses cooked cracked wheat to extend the ground beef)
- Taco meat (part cooked cracked wheat, part ground beef...very tasty)
- Wheat salad
- Carrot n' wheat-sprout salad
- Mexican wedding cookies (I use part wheat instead of nuts)
- Gingerbread with lemon sauce
- Noodles (we like just part wheat flour in our noodles)
Joan - Admin
Wow! Awesome, Janet! Thanks for sharing.
Want to add more? Simply click here to return to Comments.
I’d love to hear what you have to say in the comments.
Click below to see contributions from other visitors to this page...
Freeze Driers
I have been freeze drying for a little over 6 years, but at times I think I have enough food stored up then I think again and say to myself, "No, I don't …