Cast Iron Chicken Pot Pie
There's nothing better than a warm, hearty meal cooked up in a traditional cast iron skillet. There's something amazing about cast iron cooking. Personally, I think the food just tastes better.
Today's recipe will show off your cast iron cooking skills, whether just for your family or bake it for a crowd. Chicken Pot Pie is an American classic baked in the oven for a flavor-infused, stick-to-your-ribs meal that your taste buds will love!
All of the ingredients are freeze dried, dehydrated, or regular dry foods, which makes it easy to measure out the ingredients ahead of time to store for later or, pack them up to prepare while camping in your favorite campground.
Gather your supplies and let's jump right in!
What do you think?
I’d love to hear what you have to say in the comments.
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